An Extraordinary Culinary Experience
Käfer by The Binjiang One serves contemporary European cuisine with a side of breathtaking views of the Bund and Lujiazui skyline.
The Executive Chef regularly creates changing a la carte menus to tantalize even the most discerning diners.
BEEF TATAR
truffle cream / parsley / potato / morel
Additional Beluga Caviar 30g
GIANT SCALLOP
pea / mandarin / champagne
SALMON
mini beetroot / mustard / pine nut
DUCK LIVER
chocolate / apricot / truffle / brioche
LANGOUSTINE
green apple / cucumber / pink ginger
LOBSTER BISQUE
puff pastry / thyme / lemon
A FINE SELECTION OF OUR STARTERS
beef tatar / duck liver / langoustine
SOFTSHELL CRAB
LOBSTER
carpaccio / nage / bergamot / frisee
WHOLE TURBOT
bouillabaisse / spinach / potato
prepared by our service crew in front of you
IBERIAN PORK
cheeks / corn³ / soya
VENISON
pumpkin / juniper berry / hazelnut / onion vegetable
NEW ZEALAND LAMB(250g)
wild herbs / bell pepper / leek
AUSTRALIAN WAGYU² M5 (200g)
sirloin / cheeks / braised vegetable / beef tea / celery / mushroom
AUSTRALIAN WAGYU M7 TENDERLOIN ROSSINI (150g)
duck liver / artichoke / truffle/ Oxtail
FOURME D’AMBERT
radicchio / thousand island dressing
PASSIONFRUIT
black olive / olive oil / chocolate
CREAM CHEESE
raspberry / biscuit / popping candy
CHOCOLATE VARIATION
dark chocolate / milk / cherry
BEEF TATAR
truffle cream / parsley / potato / morel
TURBOT
bouillabaisse / spinach / potato
or
AUSTRALIAN WAGYU M7 BEEF TENDERLOIN ROSSINI (150g)
duck liver / artichoke / truffle / oxtail
CHOCOLATE VARIATION
dark chocolate / milk / cherry
LANGOUSTINE
green apple / cucumber / pink ginger
DUCK LIVER
terrine with raspberry / dark chocolate praline / brioche
GIANT SCALLOP
pea / tangerine / champagne
AUSTRALIAN WAGYU² M5 (200g)
sirloin / cheeks / braised vegetable / beef tea / celery / mushroom
FOURME D’AMBERT
radicchio / thousand island dressing
PASSIONFRUIT
black olive / olive oil / chocolate
LOBSTER BISQUE
puff pastry / thyme / lemon
VIENNA SCHNITZEL
veal / potato / wild herbs
CRÊPE SUZETTE
grand marnier / orange
AUSTRALIAN WAGYU M6 TOMAHAWK ON THE BONE
potato / carrot / port wine
FOR 2 PERSONS
CATCH OF THE DAY
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