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Happy Easter

Friday to Sunday, April 19-21, 2019
Paulaner @ Binjiang

Next to the Huangpu River and opposite the historic Bund, Paulaner @ Binjiang provides an ultimate setting to celebrate this day with loved ones.

For this joyful Easter Weekend, the restaurant is going to delight all guests with a special a la carte Easter Menu.The menu contains a White Asparagus Cream Soup with Tiger Prawn and two different main courses with Chicken Breast Baked in Puff Pastry and tasty Braised Lamb Knuckle.

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