A Thanksgiving dinner, paired with Käfer’s casual and relaxed ambiance as well as stunning Bund views, is a true delight.
Our Executive Chef Andreas Schmid has created a mouth-watering 3-course Thanksgiving menu for November 23rd and 24th with the best seasonal ingredients. We’re looking forward to welcoming you.
cream soup / black truffle / roasted chestnut
roasted breast / green peas / mashed potatoes / corn bread / cranberry gravy
cream / cookies / red fruit / ice cream
The 3-course Thanksgiving Turkey Dinner menu is priced at RMB 318 per person.
Reservations in advance are recommended.