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BBQ from the Lavastone Grill

September 1 - October 18, 2015 from 5:30 p.m. onwards

To show the diversity of Käfer’s kitchen, Executive Chef Andreas Schmid is prepared for another seasonal highlight. This time Shanghai’s meat and seafood lovers are invited to enjoy a tasty BBQ from the lavastone grill, which people love since years at Käfer Munich as well.


Unlike the usual outdoor live-fire cooking, you can pick your favorite BBQ delicacy from a selected menu and get it barbecued to perfection on the kitchen’s lavastone grill while comfortably sitting in the elegant Main Dining Room.

The BBQ menu itself offers a delicious array of juicy and tender meat such as the Australian Gippsland beef and veal – an exquisite specialty with less fat and rich in protein – as well as fresh seafood from the ocean. To complete this high quality dinner, choose a tasty sauce and mouth-watering side dishes.

AUSTRALIAN GIPPSLAND GRASS-FED BEEF AND VEAL
VEAL CUTLET FOR TWO (550g)                     ¥438.00
VEAL T-BONE STEAK (300g)                           ¥268.00
BEEF TENDERLOIN CENTER CUT (260g)     ¥398.00
BEEF TENDERLOIN LADIES’ CUT (160g)       ¥328.00

LAMB CHOPS (220g)                                         ¥288.00
PORK SPARE RIBS (300g)                                 ¥208.00

SALMON (220g)                                                  ¥218.00
KING PRAWNS (300g)                                       ¥298.00

CHOICE OF ONE SAUCE AND TWO SIDE DISHES WITH EACH BBQ DISH

SAUCES
Pepper sauce
Herb butter
BBQ mango chutney
Port wine jus

SIDE DISHES
Sautéed potatoes
Potato gratin
Grilled artichokes
Ratatouille
Caramelized carrots
Oven-baked tomato
Creamy spinach with pine nuts and parmesan

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